GADRI RESTO: MINI JAVA MUSEUM WITH ROYAL LUNCH IN YOGYAKARTA

gadri resto: mini java museum with royal lunch in yogyakarta and become favorites cuisine menu / favorites Sultan of Yogyakarta. Completed with live performance with the java house concept.

GADRI RESTO: MINI JAVA MUSEUM WITH ROYAL LUNCH IN YOGYAKARTA

Place Name: Gadri Resto
Address: Jalan Rotowijayan No.5, Yogyakarta - 55132

Phone: 0274 - 373520
Hours: 8:00 AM – 10:00 PM

If you want to know what and how to taste culinary which became a favorite of the King of Yogyakarta, you can try to visit Gadri Resto. In Gadri Resto you will find many dishes which you will not find in anywhere else.

Gadri Resto is a restaurant that was founded by GBPH Joyokusuman in 1984. GBPH Joyokusuman is the younger brother of Sultan Hamengkubuwono X. Gadri Resto especially presenting Javanese culinary, in accordance with its vision to preserve Java traditional recipes amid modernity era. The recipes are used comes from through their generations which has been recorded by BRAy. Nuraida Joyokusumo, Gusti Joyokusumo's wife.

Gadri Resto: Mini Java Museum with Royal Restaurant in Yogyakarta

Gadri Resto located on Jl. Rotowijayan no.5 Kraton, at the west of Kraton exactly. This restaurant is the residence of Gusti Joyokusuman. Restaurants are in the hall of the house, whereas in the space or living room set up as a family museum that contains personal collections such as handicrafts, traditional clothing and various other ancient collections. In Gadri Resto, you can also see a batik exhibition space, even if you come at lunchtime, you can learn how to make batik with batik professional guidance in there.

The typical menu in here is Nasi Blawong (Blawong Rice). Nasi Blawong is white rice mixed with various spices equipped with Daging Kethok Lombok, Galingale Fried Chicken, Egg Fried Cooking Pindang and also Peyek Ikan Teri (Crispy Anchovy).

Nasi Blawong: The Typical Meal of Gadri Resto Yogyakarta

In Gadri Resto, they also serve Gudeg as a menu. But of course the taste is different from the other Gudeg. In this place, Gudeg is not wet and not dry and feels very soft. Sweet, spicy, so savory but not clashing, also sambal goreng krecek (fried spicy sauce) not too spicy and the chicken curry was not too sweet.

There is also a menu Gurami Lombok Kethok (Gurami Fish), Nasi Langgi (Langgi Rice), Nasi Punar (Rice Punar), and others. Typical dessert available here is Manuk Nom. Manuk Nom contain of green glutinous tapai (traditional fermented food) mixed with liquid milk and eggs, then it's steamed, and served with belinjo chips. There is also a Prawan Kenes menu which made of yellow banana, halved and fastened using pandanus leaves and clamped with bambo and then steamed.

Manuk Nom: The Typical Beverage of Gadri Resto Yogyakarta via kuliner.panduanwisata.id

The most famous drink here is Java Beer which one of Sultan Hamengkubuwono IX's favorite beverage and also Secang (Netton). Java beer made from a variety of spices such as ginger, pepper, cup, lemon and others. It can be served warm or cold.

In addition to traditional cuisine, Gadri Resto also offers international cuisine such as Steak and fettuccini.

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GUDEG: TRADITIONAL JAVANESE CUISINE FROM YOGYAKARTA

gudeg:traditional javanese cuisine from yogyakarta indonesia and also a vegetarian food 

Yogyakarta (Jogja), a city that is also called as a student city and the City of Culture. In addition, Jogja also known as the City of Gudeg. This is because Gudeg often found in this city. Gudeg is a typical food of Jogja and Central Java which is made from young jackfruit (in Javanese: tewel, gori) cooked with coconut milk and flavored with kitchen spices such as onion, garlic, coriander, ginger, bay leaves, brown sugar , which is cooked with kendil (clay jar) over charcoal. With cooking using kendil and wood charcoal gives a special natural flavor that is now retained for getting special quality of Gudeg. In Jogja, almost in every corner of the city, whether it's morning, evening, or early morning, the sellers of Gudeg can always be found with bustling of buyers.

Gudeg: Traditional Javanese Cuisine from Yogyakarta (Indonesia) via www.kuliner123.com

The difference with jackfruit vegetable, Gudeg almost has no broth. To produce this kind of food - which is blackish brown with a sweet taste - is not easy. The young jackfruit chosen should be cooked for one day and one night at the top of the furnace. Brown color is usually generated by a teak leaves which are cooked simultaneously. Gudeg is eaten with rice and served with thick coconut milk (areh), chicken, eggs, tofu and sambal (spicy sauce) goreng krecek.

If you say Gudeg Jogja surely would never be able to forget a village located in the east of the North Square of Yogyakarta Kraton, namely Wijilan. From this village, Gudeg started becoming popular until around Indonesia and abroad. Not surprisingly, if most of tourists who travel to Jogja will definitely stop by Wijilan just to eat this dish.

If you stop by this Wijilan village, you will get typical atmosphere of Yogyakarta in the past. A strategic place and a comfortable well located in downtown Jogja, makes you feel comfortable to enjoy Gudeg in the township. Besides, the roads in Wijilan also has not too many traffics. Not many bikers or cars who choose this path as the main line, perhaps because the road is not wide. Therefore, you can eat Gudeg without inhaling pollution from vehicle fumes, also the hustle bustle of the city.

Gudeg Wijilan has indeed distinctive flavor, its Gudeg has a dry texture with a sweet taste. Because it is a Dry Gudeg, then this food is not perishable and can last up to 3 days. Gudeg Wijilan will usually packaged using 'besek' (box made from bamboo) or use 'kendil' (kind of small jars of burnt clay). For a small cardboard eggs Gudeg can be obtained starting at a price of Rp 6.000,- (US $0.44), while for one 'besek' of Gudeg ranged between Rp 25.000,- to Rp 40.000,- (US $1.84 to $2.94) and one kendil full of Gudeg plus side dishes can be acquired at prices ranging from Rp 50.000,- (US $3.68).

How to Cook Gudeg Yogyakarta (Jogja) Using Kendil via baltyra.com

If you come to Yogyakarta, you can also see the process of making Gudeg. Even in the Warung Gudeg Yu Djum is located at Jl. Wijilan no. 31 offers tour packages of cooking Dry Gudeg for those who want to try to cook it. In there you will learn to create a Gudeg, ranging from young jackfruit chopping, seasoning mix, until dish up as fine cuisine.

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ENJOYING SEAFOOD WITH VOLCANO AND LAKE VIEW AT KINTAMANI

enjoying seafood with volcano and lake view at rumah makan batur indah kintamani

ENJOYING SEAFOOD WITH VOLCANO AND LAKE VIEW AT KINTAMANI

Place Name: Rumah Makan Batur Indah Kintamani
Address: Jl. Raya Penelokan, Kintamani, Kec. Bangli, Bali 80652

Phone: 0366 - 51020
Brief Description: 
Kintamani is one of beautiful Bali tourism with volcano views equipped with a lake view in front of. It's an amazing thing, because in my place, I seldom see the beautiful scenery like that.

If you want to go to Kintamani, from Denpasar you can look for Tampaksiring Palace. There is only one way to Kintamani, you can down the road in the hills or mountains which are always uphill. The road was winding but soon you will find houses like palaces surrounded by a lake, it was called Kintamani. To get into Kintamani only take approximately 2 hours.

A culinary tourism that you should try if you like seafood is Batur Indah Restaurant Kintamani. This place have known by almost of Indonesian because it has international standard and also halal (kosher), there also many foreigner who dine here. The restaurant is almost never empty, so it will be better if you want to go here, reserve or message it first, so you can not run out of space.

Enjoying Seafood with Volcano and Lake View at Batur Indah Restaurant Kintamani

The menu available here including fresh vegetable soup, fried rice / white rice, vegetable assortment with sauce or peanut sauce, fried chicken, tuna, chicken satay, spring rolls, eggs, etc. For dessert, also available fried bananas with vanilla sauce, black porridge rice typical of Bali, and fruits. For the price, they use pack-systems. You can order directly or through services (like ekuta). For publish price, if you order directly to Batur Indah Restaurant, the price reached USD 6.63/person , - but if through the service, the price is cheaper around USD 5.16.

It's so enjoyable, you can eat a delicious meal here, and also enjoy the beautiful scenery of the Batur Lake and Mountain.

Have a nice trip in Kintamani! :)

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STUDY SASAK LANGUAGE WHEN YOU VISIT LOMBOK ISLAND

study sasak language when you visit lombok island

STUDY SASAK LANGUAGE WHEN YOU VISIT LOMBOK ISLAND

Study Sasak Language when Travelling to Lombok

When you want to visit the Lombok island, actually language is not become an obstacle in traveling to Lombok. Commonly, people on there is able to speak Indonesian (if you can use the Indonesian). However, it never hurts to know the vocabulary which commonly used in everyday conversation used by Sasak tribe (indigenous tribe of West Nusa Tenggara Province). With a little more of knowing  Sasak language vocabulary, it will make you easier to negotiate and familiarizing yourselves with local residents so that your trips will leave a deeper impression.

As one of the language groups of "Nusantara" which recognize language gradation, just like Balinese and Javanese, Sasak was recognize "form of respect" or more familiarly called the "language of the palace". This language usually used in traditional events which air-castle setting. Then, medium level is respectful language (formal). The latter is the usual language of everyday conversation.

Here, we will give some basic vocabulary, word, and phrase or sentence in formal language. At least, it is more polite to talk in circles anywhere, especially older ones.

Vocabulary
Bahasa Inggris	Bahasa Indonesia	Bahasa Sasak
I, Me	Saya	Tiang
	Aku	Aku
You	Anda	Side
	Kamu	Kamu
He, She, They, Them	Dia	Iye, Nie
	Mereka	Iye pade
We, Us	Kami/Kita	Ite
Come On!	Ayo!	Enteh!
Wait!	Tunggu!	Antih!
Don't, No!	Jangan	Dendeq!
Home, House	Rumah	Bale
Way	Jalan	Rurung
Motorcycle	Motor	Montor

Basic Conversation
What's your name?	Nama kamu siapa?	Sai aran side?
My name is	Nama saya	Aran tiang
How are you?	Apa kabar?	Berembe kabar?
Fine...	Baik	Solah
Thank you	Terima kasih	Tampi asih
You're welcome	Sama-sama	Pade-pade
I'm sorry	Maaf	Ampure
Yes	Iya	Nggih/Aoq
No	Tidak	Ndeq

Question
What?	Apa?	Ape?
Where the address of..	Apa nama jalannya?	Ape aran rurung ne?
Who?	Siapa?	Sai?
Who is his/her/their name?	Siapa namanya?	Sai aran nie?
Where?	Di mana?	Leq mbe?
Where is the location of Senggigi Beach?	Di mana Pantai Senggigi?	Leq mbe Pante Senggigi?
Where?	Ke mana?	Aning mbe?
Where do we go?	Ke mana kita jalan?	Aning mbe ite lampaq?
When?	Kapan?	Piran?
When we go to the beach?	Kapan kita pergi ke pantai?	Piran te lalo aning pante?

Meal and Beverage
Eat	Makan	Mangan, naken
Drink	Minum	Nginem
Rice	Nasi	Nasiq
Meat/Fish	Daging/ikan	Empaq
Chicken Meat	Daging ayam	Empaq manuq
Beef	Daging sapi	Empaq sampi
Seafood	Ikan laut	Empaq laut
Egg	Telur	Teloq
Side Dish	Lauk-pauk	Kandoq
Water	Air	Aiq
Coffee	Kopi	Kupi
I want to eat	Saya mau makan	Melet tiang mangan
I want to eat pelecing	Saya mau makan pelecing	Melet tiang ngaken pelecing
I want to drink	Saya mau minum...	Melet tiang nginem...
I want to drink coffee	Saya mau minum kopi	Melet tiang nginep kupi
Delicious! Tasty!	Enak	Maiq
Not Good, Not Delicious of Food	Tidak enak	Ndeq maiq
Too spicy	Terlalu pedas	Pedes laloq
Too much food	Terlalu banyak	Lueq laloq
Hungry	Lapar	Lapah
Full of food	Kenyang	Kembesuran

Number
One	Satu	Sekeq
Two	Dua	Dua
Three	Tiga	Telu
Four	Empat	Empat
Five	Lima	Lima
Six	Enam	Enem
Seven	Tujuh	Pituq
Eight	Delapan	Baluq
Nine	Sembilan	Siwaq
Ten	Sepuluh	Sepulu
Eleven	Sebelas	Solas
Twelve	Dua belas	Dua olas
etc	dan seterusnya...

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SPICY DELICIOUS FOOD IN LOMBOK: AYAM TALIWANG H. MURAD

tasty food in lombok: ayam taliwang h. murad, original food from lombok, best culinary place in lombok

SPICY DELICIOUS FOOD IN LOMBOK: AYAM TALIWANG H. MURAD

Place Name: Rumah Makan Taliwang H. Murad
Address: JL. AA Gede Ngurah, 234, Cakranegara Sel., Kec. Mataram (District Mataram), Kota Mataram, Nusa Tenggara Barat (NTB) 83232
Phone: 0370 - 622394, 0828-3707-550
Branch:
Warung Ayam Taliwang H. Moerad Cabang Semarang
Jl. Pekunden Timur No.21, Semarang Tengah, Semarang, Jawa Tengah 50241
Phone: 024 - 8319321
Blog: http://warungayamtaliwanghmoeradsemarang.blogspot.co.id/

Brief Description:
Your journey to Lombok island will not complete if your foot doesn't reach down to taste Ayam Taliwang (Taliwang Chicken). Ayam Taliwang has become an icon of Nusa Tenggara Barat Province (NTB) and has been known by many tourists. Characteristic of this food is spicy derived from chili peppers origin from Lombok. Anyone who comes to NTB, not just intend to enjoy the enchanting natural scenery, they also want to taste it, so not surprisingly, you can find this food from restaurants to street stalls in Lombok island.

Ayam Taliwang is made with chicken (preferably free range), which is cut and cleaned prior to grilling. Once it has been grilled halfway, it is removed from the grill and tenderized with a pestle. It is then dipped in cooking oil; after several seconds in the oil, it is put in a spicy sauce of garlic, chili, and shrimp paste. It is then fried or grilled to order.
Ayam Taliwang physically appears similar to regular grilled or fried chicken, with a covering of sambal. Its taste is sweet and spicy, with traces of shrimp paste. It can be served with a side of water spinach (pelecing) and eggplant (beberuk) covered with chili sauce https://en.wikipedia.org/wiki/Ayam_taliwang

The originally and first Taliwang restaurant is Rumah Makan Taliwang H. Murad which located in Cakranegara. The owner of this restaurant is the son whom first popularized this food. The restaurant is well known. Within a day, the sales of this restaurant averaging about 200 servings. On holidays, sales could reach 300 to 400 servings and this restaurant absorb 200 to 400 young chickens one day which are mostly supplied by chicken farmer in the village of Karang Taliwang, Mataram, Lombok.

Owner of RM. Ayam Taliwang H. Moerad and Spicy Delicious Food in Lombok: Ayam Taliwang

The cooking process does not use any random chickens, they prefer to choose young ones and have weight of about 1 kilogram. Because it made from young chickens, so its meat feels soft. In this place, they also complete it with five flavors, pelalah, plecingan, spicy sweet, honey, and soy sauce. Of course, each variant has different levels of spiciness. Due to it, this place had became one of the considerations culinary connoisseurs to come and order Ayam Taliwang. Guaranteed, its good taste will be a primary consideration.

From the diverse menu offered chickens, plecingan and spicy sweet chicken become the most popular dishes. Ayam Taliwang is usually accompanied with plecing kangkung (kale) and beberok eggplant. Plecing kangkung is a stewed vegetable consisting of kale, beans, sprouts, which were given tomato sambal (chili sauce) and coconut sambal (urap-urap), also a sprinkling of fried peanuts on top. Beberok is a sambal accompanied by small pieces of eggplant and beans.

Besides sweet spicy chicken, chicken plecingan, it also offers a wide variety of other snacks made from chicken and fish. For example, fish plecingan, honey grilled fish, grilled fish sauce, fried fish, and additional special menu like seafood.

For more than 4 years, this restaurant has been able to maintain the distinctive flavor, quality, hygiene, and healthy dish that is offered. Traditional concepts applied in the view of the building, combined with the concept of green living is open and simple, providing comfort for the diners. This restaurant located 10 minutes from the heart of Mataram and also near with Santika Hotel. If you want to go there, don't come over night, because it will closed at about 10.00 PM WITA.

Warning: Be aware of this very spicy taste, but once you eat it you want more of it...And also try the Bakar madu - chicken with a touch of sweet from honey.. very yummmy!!!

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WARUNG MINA KUTA BALI: REASONABLE PRICE AND NATURAL VIEW

reasonable price of food in warung mina bali, culinary place in bali, renon, denpasar, ubud, dalung, legian, kuta, seminyak with natural atmosphere

REASONABLE PRICE OF FOOD IN WARUNG MINA BALI

Natural Culinary Food Place in Bali

Place Name: Warung Mina
Address: Jl. Tukad Gangga No. 1 Renon, Denpasar
Phone: 0361 – 265537
Official Site: http://warungminagroup.com/
Branch:
1. Warung Mina Peguyangan
Jl. Astasura No. 91 Peguyangan
Phone: 0361 – 421086 / 0361 – 414945

2. Warung Mina Ubud
Jl. Gunung Sari No. 2, Ambengan, Peliatan, Ubud, Kabupaten Badung, Bali 80227
Phone: 0361 - 976504

3. Warung Mina Dalung
Jl. Raya Padang Luwih No. 118 Dalung Kuta Utara
Phone : 0361 - 411726
Website: http://warungminadalung.com/

4. Warung Mina Legian
Jl. Legian No. 108 Kuta
Phone: 0361 - 750504

5. Warung Mina Seminyak
Jl. Kayu Jati No.19, Petitenget, Seminyak – Bali
Phone: 0361 - 4740031

6. Warung Etnik
Jl. Legian No. 355, Kuta Badung 
Phone: 0361 – 751 707

7. Rock and Grill
Jl. Astasura No. 26 Peguyangan
Phone: 0361 – 9008080

Brief Description:
The word "Warung or Stalls" often comes to mind as a place to eat with small, cramped and a low-class food type. However, in contrary to "Warung Mina" in the Jl. Tukad Gangga No. 1 Renon, Denpasar. This kind of "Food Stall" is quite spacious with a large parking yard as well. Very suitable for those who want to hang out and eat together with extended family or beloved friends.

Warung Mina which had stood since 2007 is ready to serve visitors who want to feel the rural atmosphere equipped with blank bale (gazebo), a fish pond, beautiful garden, accompanied by Balinese gamelan rindik which makes the atmosphere more natural. Warung Mina is open from 9 am to 10 pm. If there are too many people on there, you can book a place in advance by contacting each phone number that has been provided above so you can get a seat to eat.

Warung Mina offers different kinds of food packages such as Carp Package, Chicken Packets, Seafood Packet, Meatballs, Steak, Chinese Food, equipped with various kinds of sambal (chili sauce) that will add flavor to your appetite. In addition, drinks are also available for different types of smoothies, juices, and so on. For the typical food of Warung Mina, you can try Carp Seasoning Spicy Acid, Carp Seasoning Sweet Basil and Santan, Tutu Carp, Catfish Fry, Pepes Catfish, Fried Chicken, Roasted Shrimp, Shrimp Sweet Acid / Spicy Acid  and Sweet Fried Squid Acid / Spicy Acid . Yes, Warung Mina is quite popular on Bali island, especially among the citizen, because the flavors of delicious dishes and tasty on the tongue with reasonable price. For me as a backpacker, Warung Mina becomes a recommended option because the price is friendly in my wallet.

Warung Mina Kuta Bali: Reasonable Price and Natural View

In addition to the above options menu, you can also select homemade pizza and home made pasta package. Pizza menu offered in Warung Mina greatly varies from typical pizza Mina, Vegetarian, Margherita, Hawaiana, Meatlover, and Italiana pizza. Even spaghetti available here with a variety of toppings.

If you visit Warung Mina in Legian Kuta (Warung Mina Legian), then you can enjoy Bali walk while sit at the front bar. On some nights, a band will also plays popular music and they are very fun and good to sing with. Well, overall the food well priced and tasty. It also has free wifi as a bonus.

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LAMPUUK BEACH: THE WITNESS OF TSUNAMI IN ACEH

tourism indonesia, lampuuk beach, the witness of tsunami in aceh

Hello guys!
Welcome to Indonesia.

Currently, we as a Tourism Indonesia's Team will tell one of the beaches located in Aceh also a witness history of the tsunami a few years ago. Located in Meunasah Masjid Village, the west coast of Aceh, Lhoknga, Kabupaten Aceh Besar, Aceh. Placed on the Banda Aceh Calang track (Aceh Jaya), or approximately 20km from Banda Aceh city. It was rather diffcult if you want to go to Lampuuk Beach which is directly facing the Indian Ocean, because there is no public transportation here. So the only way is you must have your own a private vehicle. The approximately of travel time will take half an hour towards Meulaboh. Relax, the condition of the road leading to the beach is very nice.

LAMPUUK BEACH: THE WITNESS OF TSUNAMI IN ACEH

Lampuuk Beach: The Witness of Tsunami in Aceh

Lampuuk beach is one of the prime tourist spot Aceh prior to the tsunami in 2004. The beach is always crowded with visitors, both from Banda Aceh, Meulaboh, or other areas. Filled with white sand and shady pine trees, this place becomes an ideal place to relieve fatigue. During the tsunami, the beach is located approximately 15 kilometers from Banda Aceh, including that suffered considerable damage. The hotels are located on the waterfront and in the surrounding residential areas were destroyed large wave slammed. However, gradually this beach was recovered. Approximately one year after the tsunami, the tourism activity on this beach was crowded again. In the process of rehabilitation and reconstruction following the tsunami, Lampuuk beach management is integrated with several other attractions in Aceh, like Weh Island, Fresh Sea Lake, and Takengon Highlands. This could be a positive influence on the efforts to restore its image as a prime tourist spot. Not only local tourists, many of NGO activists and foreign volunteers who stopped to tour the coast, especially surfing, also boost the popularity of this beach. Currently, Lampuuk beach tourism can be said to have recovered to pre-tsunami.

There are four incoming lines that can be passed by the visitors to go to a different beach sections, namely Babah Satu, Babah Dua, Babah Tiga, and Babah Empat. Each entrance named sequentially in the position, from the southernmost to the northernmost. Traversed the path that many local visitors generally are Babah Satu dan Babah Dua. Foreign tourists usually come from Babah Three line.

Now, Lampuuk beach has a coastline of about 5 kilometers and forming a small bay. With soft white sand, turquoise sea water, and waves big enough really suitable for refreshing. Inland there are pine trees lush and further row of green mountains.

Enjoying the Lampuuk Beach with Banana Boat

In addition to enjoying the beach and sea, generally visitors come for surfing (surf). Therefore, the waves were quite large but friendly enough for surfing. Banana boat and other water sports are also so coveted visitors while here. In coastal areas, there is also a Seulawah Golf Course background of the waves. In the afternoon, the beach looks more beautiful and full of charm with beautiful sunset so as to give an unforgettable pleasure.

Seafood Dishes in Lampuuk Beach

For matters of the stomach, many stalls offering seafood dishes there. The grilled fish such as grouper fish, rambe fish, squid, shrimp are suitable to be enjoyed as a lunch dish. But before trying should inquire in advance about the price at every stand selling food, especially for a traveler with a thin budget. Whereas if you want to stay at this Lampuuk beach, there is a very unique inn at the end of the beach. From a distance it just looks a high cliff, but when approached looks an inn located on the edge of a cliff, namely Joel's Bungalow. This bungalow is very unique because of the location of the lodgings located on a cliff top. In addition there are also below the bungalows in the middle of a small lagoon. But unfortunately, when we visited there was not time to wonder about the price and the facilities of Joel's Bungalow it. For more information about Joel's Bungalow, you can visit this link:

Joel's Bungalow - Beautiful Inn on the Edge of a Cliff

Joel's Bungalow Site

In another place, precisely in the village before getting to this beach, there is a large mosque namely Masjid Rahmatullah. This mosque is also a witness the awesomeness of the waves of the tsunami that devastated Aceh, in 2004. This mosque became the only building still standing strong in this township, magical indeed. In fact, when there is such huge waves, the victim is expected to thousands of people and there was nothing left of the building. So no wonder when the tsunami, the mosque is really a concern of media both local and international media. The mosque has now been renovated and enlarged, but not eliminate the original building in some of the mosques. There are also pictures of the tsunami as well as heritage goods when the tsunami. Everything is pristine without the slightest changed both in terms of form and place.

Therefore, taking the moment and worship in this mosque during a visit to the beach Lampuuk strongly recommended, especially for the Muslim religion. Guaranteed we will feel the pain and grief of victims also during a terrifying wave of 2004. Well, in a neighborhood where the mosque is standing citizens are very friendly but looks very quiet. In addition the majority of the population here has a very good eye, bright bluish-green like the middle east. Therefore, people call this village as "Turkish village". But unfortunately when we get there is not time to wonder how that term bears. So information about the Turkish village is still a question for us today.

Lampuuk Citizen Released Turtle Hatchlings

Other activities that can be done when visiting this beach is visited turtle conservation. Located in Babah Dua, turtle conservation can become a vehicle for educating children about environmental conservation. Although the bulk of activity surrounding the turtle conservation is only done at certain times, visitors can find a number of hatchlings or young turtles are housed in a small pond on one side of this area. The hatchlings will be released into the sea when they are considered enough to survive in the wild.

So, what are you waiting for? Make a great plan to visit our country. Aceh could be the great place to spend your holidays!

Video of Lampuuk Beach via www.indonesiakaya.com

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